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Flying High to Your Next Cruise with Seabourn Private Air To and From Cruise Ports World-Wide
It's hard to imagine what luxury could possibly improve on a Seabourn cruise, where they've perfected ultra-luxury service that anticipates your needs and surprises you with delights every day… but now the cruise line has discovered something more to offer.

Guests can now reserve Seabourn Private Air – a private chartered jet service to transport you to and from ports of embarkation or debarkation, ports of call, and mid-voyage overland optional journeys – for Seabourn cruises all over the world.

The service uses a global network of private jet operators who meet the highest US FAA standards and also Seabourn's service expectations. Seabourn Private Air service employs a wide range of jet models, and accommodates groups of any size upon request. Available aircraft include light charter jets capable of carrying 5-8 passengers; mid-size jets sized for 7-8 passengers; and heavy private jets with capacity for 9-16 passengers.
 
Designed for guests who prefer the luxuries and conveniences of private jet travel over commercial airline carriers, Seabourn Private Air is also unique from currently available jet card or fractional jet options available on the market.
Seabourn Private Air is designed to provide a guest up-front, comprehensive pricing for the private jet package that you can book along with your Seabourn cruise. That sets a similar standard to a Seabourn cruise itself, where all dining venues are complimentary, as are selections of fine wines and premium spirits.

Amenities and services of the comprehensive Seabourn Private Air package reflect the onboard Seabourn cruising experience devoted fans of the cruise line have come to expect. And, just like those enjoyed by Seabourn guests at sea, comforts and conveniences they've come to associate with the Seabourn experience are included in the Seabourn Private Air experience and price, including:

  • Access to thousands of airports, large and small, that serve private aviation, as well as to most major international airports
  • WiFi internet capability
  • Private Valet luggage service
  • Seabourn-standard catering options
  • Seabourn-brand food & beverages on every flight, including Regiis Ova caviar, K+M Chocolates, Montaudon champagne, and a range of complementary spirits
  • Amenities by Seabourn’s signature fragrance partner, Molton Brown
  • Complimentary transfers to-and-from home to the nearest airport and onward to Seabourn’s cruise port (with some mileage limitations)
  • Cabin attendants, required on some aircraft, or available upon request at additional cost if not required by aircraft
  • Next port protection up to 1,000 miles from original destination.
 
The cost of the Private Air package is offered in addition to the cruise fare and varies by model and itinerary. Guests pay for the aircraft rather than by the seat, so the more passengers onboard, the lower the cost per person. 

Imagine a milestone celebration with a group of family or friends, whisked to your Seabourn cruise in ultimate style, ease, convenience and comfort on Seabourn Private Air!
 

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The 'Height' of Luxury: Train and Stay in Peru's Andes

South America has its first luxury sleeper train. The Belmond Andean Explorer pioneers a new way to discover Peru on its two-night journeys at altitudes of up to 4,800 metres climbing in the Andes en route from Cusco to Arequipa.

It's one of the world's highest rail routes, and you'll be glued to the large picture windows as the elegant carriages take you through some of the most breathtaking scenery on our planet. Expect to see vast, uninterrupted views of snow-capped mountains, never-ending skies, majestic lakes and herds of alpacas, llamas and vicunas grazing on the altiplano.

Peruvian Touches

The design of the sleeper cars reflects Peruvian culture, mixing vibrant colors with natural tones and large picture windows offering the perfect vantage point of the ever-changing scenery as the train winds its way through the Andes.

The observation car with an outdoor terrace becomes the social hub of the train by night; a place for the train's up to 48 guests to enjoy a pisco sour and dance to live Latin music.

Culinary Heights

Peru's famous chef and culinary ambassador, Executive Chef Diego Muñoz, has been tapped to develop menus. His cuisine takes guests as they travel through the mountains on a simultaneous culinary journey of discovery of Peru’s abundant traditional natural ingredients: fresh fish from the Moquegua coast, trout from Lake Arapa (located in the Puno region), broad beans and lemons from Cusco, mushrooms, beets and corn from the Sacred Valley, Peruvian native potatoes, and quinoa from the Altiplano.

The culinary team transforms them into sensational mouthwatering dishes that carry Muñoz’s signature style, like Alpaca Tortellini, Banana and Pisco Tatin, Arequipean Paw Paw Mostarda and Lima Bean Cappuccino. All enjoyed from the comfort of elegant dining carriages overlooking the region's spectacular scenery.

Exclusive Exploration

The train takes guests from Cusco to Arequipa via Lake Titicaca, on a two night/three day ‘Peruvian Highlands’ itinerary, priced fully inclusive of all meals, an open bar and scheduled excursions, including visits to the archaeological Inca site of Raqchi and the ancient Sumbay Caves.

Stepping off the train, experiences include a private tour of the floating islands on Lake Titicaca, the highest navigable water in the world, and lunch on a private beach with views across to the glacial peaks of La Paz, Bolivia, truly one of the most exceptional locations on earth.

Train and Stay in Peru

In addition to the Belmond Andean Explorer, the company has also opened another hotel in Peru: Belmond Las Casitas, a 20-room property located in the Arequipa region of Southern Peru is set amongst the tranquil beauty of the Andes.

Blending effortlessly with the natural environment, and nestled amongst lush gardens, each individual casita features a private terrace with a heated plunge pool and sweeping views across the canyon. The Samay Spa, built around the energy of the canyon rock, offers treatments using natural ingredients from the hotel’s kitchen garden and hypnotic views of the surrounding canyon, inspiring deep relaxation. Belmond Las Casitas also offers one of the most unique guest experiences in the world – a chance to view the flight of the Andean condors in their natural environment.


Belmond Las Casitas and Belmond Andean Explorer further enhance Belmond’s luxury travel experiences in Peru, now with six hotels and two luxury trains: Belmond Miraflores Park, the stylish city hotel in the quiet neighborhood of the bustling city; Belmond Palacio Nazarenas and Belmond Hotel Monasterio in the heart of ancient Cusco; Belmond Sanctuary Lodge, the only hotel at the entrance of the Citadel of Machu Picchu and Belmond Hotel Rio Sagrado, a complete escape in the Sacred Valley. Plus, Belmond Hiram Bingham taking guests from Cusco to Machu Picchu with typical lively Peruvian hospitality.


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Who's the Best Bartender at Sea?

2500 entries.  13 cruise lines.  All competing for the title of 2017 Bacardi Legacy Cruise Competition Bartender of the Year.

The finals took place in Miami in February in a live competition judged by a panel of cocktail and spirits experts, held at award-winning restaurant Alter in Miami’s hip Wynwood neighborhood.  

Norwegian Cruise Line’s Wade Cleophas came out on top of the 'spirited' competition, and now wears the crown of Bartender of the Year.

Wade’s winning creation is the ‘Legend Reviver’ - inspired by classic cocktails with spices reminiscent of traveling to exotic places - featuring Bacardi Ocho Anos, mixed with star anise-infused sweet vermouth, caramel/cinnamon syrup with drops of whisky barrel aged bitters and finished with a mist of Absinthe.  As we like to say, 'Tastes like another!'

His perfectly presented cocktail was artistically finished off with a garnish resembling the sails of a merchant ship and the wings of the Bacardi bat.

A key element of the competition was the requirement for finalists to promote their cocktail around the world.  In the three months that Wade was promoting Legend River Reviver, Norwegian sold almost 2000 servings of the specialty drink. We think that's a strong vote for Wade's creative mixology.

Wade began his bartending career over 12 years ago, starting out in his hometown of Cape Town, South Africa, progressing to work with many leading bartenders in Dubai and Miami, before joining Norwegian Cruise Line.

Wade will now move on to The Bacardi Legacy Global Cocktail Competition in May in Berlin.  It's a global search to find a cocktail that can stand the test of time to become a true Bacardi classic; a cocktail that can stand shoulder-to-shoulder with cocktails of legends, such as heritage classics like the Daiquiri or Mojito.

In the meantime, you might be able to sidle up to the bar to taste his magic with a cocktail shaker; Wade is the Assistant Beverage Manager onboard Norwegian Escape, sailing weekly from Miami to the Caribbean.

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Video: When is a Cruise not a Cruise?

Crystal Cruises has deconstructed luxury cruise travel and put it back together again, re-imagined.

In addition to the luxury, small ships that put Crystal on the map, the new, 'All Things Crystal' includes river cruises, yachting, expedition cruises, and most breathtakingly: air cruises.

Imagine, a whole 777 aircraft made over as a 'cruise' for only 44 couples - that's 88 passengers!

BestTrip.TV enjoyed a conversation with All Things Crystal President & CEO Edie Rodriguez, who shared with us the exciting evolution of legendary luxury travel.

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Copyright BestTrip.TV/Influence Entertainment Group Inc or Rights Holder. All rights reserved. You are welcome to share this material from this page, but it may not be published, broadcast, rewritten or redistributed.